About

Ethical delight, real relationships

We are Social Foodies – a social enterprise connecting smallholder farmers in Africa with food lovers in Denmark. Craft flavour, transparent value chains and a constant mission.

Social Foodies team

Doing Good Better

We exist to craft products that directly improve the lives of our partners. Profit and purpose go hand in hand.

  • Direct relationships with cooperatives in Mozambique, Uganda and West Africa
  • Training in fermentation, drying and production quality
  • Transparent pricing and fair premiums
  • Products developed and handmade in Copenhagen

The team

Chocolatiers, baristas, gelato makers and impact specialists. Together we create products with purpose.

Chocolatiers Gelato Value for Many Workshops
Happy customers
Education

Together with communities

Partnerships with cooperatives, NGOs and local entrepreneurs enable us to share value and build long-term economies.

Mozambique

Cashew and processing with focus on youth training.

Uganda

Cocoa fermentation and quality control for premium pricing.

Niger

Chufa project creating extra income for women-led farms.

See partners

Milestones

2010
First cooperation with cashew farmers in Mozambique.
2014
Copenhagen store opens and Value for Many is formalized.
2019
Uganda cocoa launched as signature chocolate.
2024
Expansion with chufa and plant-based treats.

How we work

  • Partnership contracts minimum 3 years
  • Training programmes in quality and production
  • Investment in local production facilities
  • Impact reporting to customers and partners